Gabe has started porridge this week. His first attempt was quite disappointing. He kept choking and wasn't keen in taking the food. It was actually my fault. You see, it's the first time I prepared baby porridge and was kinda unsure of the amount of water I should add, the texture the final outcome should be like, etc. So turns out, the first serving was not mashed up enough. It was corrected from Day 2 on and he has finished every bit of it. There's a certain sense of warm fuzziness inside when your son eats up the stuff that you have prepared. But ask me again three months later and I may not feel as warm and fuzzy anymore haha!
But the best part of gabe starting on solids is... the mother's indulgence on her obsession!



The father's obsession - camera angles...
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